Nuits-Saint-Georges, Les Murgers, Premier Cru

Maturation occurs in French oak barrels, with new oak usage restrained to 20-30%, except for the Grands Crus which may see up to 100% new barrels, ensuring harmonious integration of oak nuances. Post-fermentation, the wines age on fine lees for about a year, fostering texture and depth, before bottling without fining to preserve their innate character and authenticity.